Fermentation

The task at hand
Energy from organic waste
Fermentation is the most economically and ecologically viable treatment method for a range of organic waste. Clean energy is produced from the decomposed organic material and compost and liquid fertiliser from the fermentation residue. But packaging, contaminants and inert waste prevent direct introduction into the fermentation process.
Processing solutions for wet fermentation
By using the right shredding and separation technologies, heavily contaminated market waste and expired food can be recycled alongside bio-waste and food residues. Following successful treatment of the waste, the substrate is used in a wet fermentation process. In enclosed reactors, biogas is produced as an energy source.
Process cycle
Shredding
Solution
The key component of the treatment stage is the transfer of the organics into the liquid phase. The pulper used performs several tasks. In batch operation, the organics are shredded further and homogenised in the process water. Packaging is emptied and cleansed by the high flow speed. At the same time, heavy material is separated off through a sluice.
Separation
Raw substrate exits the pulper onto a Multistar star screen, connected downstream. The liquid with the solubilised and suspended organic material flows through the star screen and is collected in a tray from where it is pumped, via sand separation, into the collection tank. Oversized particles (depending on source material, contaminants or organic residual fraction) are discharged via the star screens and water is removed in a press connected to the main apparatus.







